Halfway between Kotor and Herceg Novi, in Boka Kotorska, lies a small town called Morinj.
Morinj has been long known for its mills that used to grind olives and grains. But, time took its toll and the mills of Morinj, together with the old customs, was forgotten.
20 years ago Lazar Ćatović put a lot of work and love into the mill and the family house that has been in his family for over 200 years and turned them into a world-class tavern.
What makes ĆATOVIĆA MLINI unique is Lazar’s idea to preserve the harmony and union that the local people and nature created together. All the work done at the tavern was conducted with respect to the local tradition and culture and with a careful choice of details. Thanks to his vision, the mill lives on.
In harmony just like the order of perfect sea specialties… as smooth as the golden thread of homemade olive oil… as elegant as the wine waiting for centuries to be set free from the bottle… as fast as a blink of an eye that the pleasant hours spent here turn into…
